Synder UF membranes can be applied to hundreds of different Food & Beverage applications. With ISO 9001:2000 quality certification and highly competitive pricing, our spiral membranes offer the most "bang for your buck" when replacing high-priced competitor membranes.

Membranes are employed in commercial applications to concentrate grain proteins, starches, yeasts, enzymes, gelatin, agar, carageenan, and egg whites. In addition, they are used to clarify juices, beer, wine, corn syrups, and edible oils.

If your industry deals with food or beverages, call Synder. Synder produces top-of-the-line elements, housings, and other components to increase your efficiency, value, and profit margins.